Products

Promote products that provide added safety for children with food allergies in both social and learning environments

The Party is at the Safe House entertaining resource guide
Allergy-Free Cooking at the Safe House cookbook

Headlines

New Opportunities to Join ELL’s Food Allergy Crusade!
Since our launch in mid 2008, the ELL Foundation has evolved at an aggressive pace. We are so proud of the challenges we have overcome, the programs that we have executed and the s...
Calling All R.D.s
The Food Allergy & Intolerance Training and PAC R.D. Consultant Certification Program Learn more by clicking HERE.
ELL Recommends Steps to Take Following an Allergic Reaction from a Food Product
Reporting an allergic reaction that presumably occurred as a result of a mislabeled food product is very important. Several resources are available that track this type of informa...
States That Have Food Allergy Management Guidelines
The following states have established statewide food allergy policies/guidelines. You can review the guidelines for your state or share some of these policies with your school if ...
ELL Founder on Talk Radio
Kathleen Silverman, founder of ELL, recently spoke with talk radio host Barbara Howard regarding the current state of food labeling practices in the United States and ELL’s i...

Have You Voted Today?
Help the ELL Foundation provide Food Allergy Safety Training across the United States to communities in need.
ELL is a finalist for the Tom's of Maine 50 States for Good. You can vote once per day until September 10th, so vote often.

The Protect Allergic Children Food Allergy Safety Training Program

Protect Allergic Children
Across America!
Help us by funding food allergy trainings. Click HERE to find out how.

Attention Registered Dietitians!
Complete your enrollment in the Food Allergy & Intolerance Management Training.