States That Have Food Allergy Management Guidelines

The following states have established statewide food allergy policies/guidelines. You can review the guidelines for your state or share some of these policies with your school if your state does not currently have guidelines.

Arizona
Connecticut
Maryland
Massachusetts
Mississippi
New Jersey has food allergy management guidelines and training
protocols for administering epinephrine
New York
Tennessee
Vermont
Washington

In addition, Colorado and Illinois are currently developing guidelines.

Headlines

New Opportunities to Join ELL’s Food Allergy Crusade!
Since our launch in mid 2008, the ELL Foundation has evolved at an aggressive pace. We are so proud of the challenges we have overcome, the programs that we have executed and the s...

Calling All R.D.s
The Food Allergy & Intolerance Training and PAC R.D. Consultant Certification Program Learn more by clicking HERE.

ELL Recommends Steps to Take Following an Allergic Reaction from a Food Product
Reporting an allergic reaction that presumably occurred as a result of a mislabeled food product is very important. Several resources are available that track this type of informa...

States That Have Food Allergy Management Guidelines
The following states have established statewide food allergy policies/guidelines. You can review the guidelines for your state or share some of these policies with your school if ...

ELL Founder on Talk Radio
Kathleen Silverman, founder of ELL, recently spoke with talk radio host Barbara Howard regarding the current state of food labeling practices in the United States and ELL’s i...